Menus
Dinner
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Panisse
Black Garlic Aioli, Chili
$6
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Fish Sticks
Malt Vinegar Mayo, Cornichon
$9
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Radishes
Cultured Butter, Sel Gris de Guerande
$11
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Bay Scallop Crudo
Carrot Leche de Tigre, Aji Amarillo, Cilantro
$18
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Carrot Salad
Rose Harissa, Yogurt Foam, Puffed Amaranth
$13
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Uni Toast
Hokkaido Milk Bread, Yuzu Kosho
$16
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Parsnip Grenobloise
Meyer Lemon, Caper, Brown Butter, Walnut
$13
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Grilled Squid
Fish Sauce Caramel, Cucumber, Crispy Shallots
$16
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Burrata
Citrus, Olive Oil, Bottarga, Chili, Mint
$16
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Foie Gras Eclair
Black Cocoa, Kumquat
$24
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Chawanmushi
Pork Knuckle, Turnip, Miso
$16
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Cauliflower
Tare, Togarashi, Kewpie
$15
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Striped Bass
Fregola, Capers, Currants, Pistachio
$25
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Moulard Duck Breast
Tardivo, Prune, Walnut
$28
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Beef Cheek
Isot, Carrot, Whipped Tahini
$26
Dessert
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Choux Craquelin
Passion Fruit, Lime, Brown Sugar
$14
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Kouign Amann
Lemon Curd, Cream
$14
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Chocolate Cremeux
Hazelnut, Milk, Cookie
$14
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Creme Caramel
White Tea, Vanilla, Butter Cookie
$14
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Citrus Semifreddo
$10
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Coconut Sorbet
$10