Menus
Menu items and prices are subject to change based on availability.
First Course
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Roasted Beet Salad
Labne, Radish, Pepitas, Wax Beans
$16
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Baby Lettuce Salad
Red Wine Vinaigrette, Radish, Cucumber, Breadcrumbs
$16
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Grilled Squid
Salsa Verde, Potato, Radish
$19
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Ricotta Cavatelli
Mushrooms, Nettles, Walnut, Smoked Gouda
$19
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Hummus
Spiced Lamb, Tahini, Sumac
$18
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Burrata
Peas, Preserved Lemon, Honeyed Nuts, Grilled Bread
$17
Main Course
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Grilled Chicken Breast
Spring Vegetable Panzanella, Lemon, Mint
$31
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Seared Duck Breast
Koshihikari Rice, Nettles, Soy, Wax Beans
$38
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Seared Scallops
Peas, Ham, Whole Grain Mustard, Radish
$37
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Grilled Pork Loin & Belly
Freekeh, Celeriac, Lemon, Potato
$39
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Pan Roasted Striped Bass
Crab, Asparagus, Mushrooms, Peas
$38
Menu items and prices are subject to change based on availability.
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Citrus Cheesecake
Pineapple, Orange, Lime Curd
$14
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Almond Cake
Orange Blossom Yogurt, Honeycomb
$14
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Chocolate Cremeux
Hazelnut, Cacao Nib, Shortbread
$14
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House Made Ice Cream & Sorbet
Rotating Selection
$10